Today
began with a boat ride across Lake Atitlan to the city of San Antonio. Almost
immediately after we stepped off the boat, locals greeted us with various handmade
items to purchase including scarves and bracelets; all of designs common to the
Guatemalan culture. We continued to explore the city streets and the many
tiendas (shops) filled with ceramic specialty items and traditional wear. A few
female students were given the distinct opportunity of being dressed up by the
locals in traditional outfits. Cassie sat patiently as one shop owner fixed her
hair into the common wrap style of the Mayan people, and Rachelle enjoyed a full
Mayan makeover.
After
loading the boat once again, we set sail to Panajachel for a zip lining
adventure through the scenic mountains and coast of the volcanic lakeside city. Once
ashore, we filed into tuk-tuks (a.k.a. the typical transportation of the locals)
for the quick trip to the Nature Reserve Atitlan.
We hiked up a steep trail for a half hour to reach the start of the Ultra Extreme Cable course. As we all took our turn descending the cables reaching speeds of 14 meters per second, we began to appreciate the natural beauty of the poverty stricken country of Guatemala. Reaching the bottom after a two hour span, we were given the opportunity to attempt the zip line obstacle course. It was an amazing, once in a lifetime opportunity.
We hiked up a steep trail for a half hour to reach the start of the Ultra Extreme Cable course. As we all took our turn descending the cables reaching speeds of 14 meters per second, we began to appreciate the natural beauty of the poverty stricken country of Guatemala. Reaching the bottom after a two hour span, we were given the opportunity to attempt the zip line obstacle course. It was an amazing, once in a lifetime opportunity.
Following our adventure, we ate lunch and toured the Panajachel tiendas
for more purchases. We then loaded the boat for the last time for a choppy, wet
and rocky ride back to San Lucas. The view from the middle of the lake was also
stunning, with all three volcanoes visible. Gladly reaching land, we
returned to our hotel to change and ate dinner at the Mission. The chili,
cheese, rice, apple bread and lemonade was a great end to a tiring but amazing
cultural day!






